This is my absolutely favorite way to prepare asparagus…it is so easy and so good!
Roasted Asparagus
Ingredients:
- 1 bunch asparagus
- olive oil
- salt & pepper
Cooking Directions:
- Preheat oven to 450 degrees.
- Spread out asparagus in large baking sheet. Drizzle with olive oil. Salt and pepper to taste.
- Roast in oven. Check at about 7 minutes and flip over. Keep checking until brown and carmelized.
- Yum!
Rose F says
I love roasted asparagus! I usually cheat and steam it for 5 min, then put on baking sheet w/ salt, pepper, olive oil and grated parmaggiano – yum!